Hello dear
Matam-ih, located in the vibrant Clark Freeport Zone, offers an authentic taste of Kapampangan cuisine that is both delicious and budget-friendly. Esteemed for its diverse menu, the restaurant’s highlights include unique dishes like camaro (crickets) and fried frog, reflecting its commitment to traditional flavors. The warm, welcoming environment, supported by friendly indigenous Aeta staff, enhances the cultural dining experience. With private air-conditioned rooms and rich artifacts adorning the space, diners find not just a meal but a connection to local heritage. Many guests eagerly return, celebrating Matam-ih as a true culinary gem that honors its roots and promotes community welfare.
About
Located in the heart of Pampanga, Matam-ih is a culinary treasure that brings the authentic flavors of Kapampangan cuisine to the forefront. Situated along the bustling Manuel A. Roxas Highway in Clark Freeport Zone, this restaurant is a must-visit for anyone who seeks a true taste of Filipino heritage. The moment you step in, you're welcomed not just by the enticing aroma of delicious dishes, but also by the warm smiles of the indigenous Aeta servers, reflecting the establishment's commitment to supporting the local community.
What sets Matam-ih apart from other dining options in the area is its unwavering dedication to authentic Kapampangan dishes. From savory favorites like kaldereta and sisig to exotic specialties such as fried frogs and camaro (crickets), the restaurant's menu is both diverse and enriching. Customers rave about the generous portions, making it perfect for both casual diners and those looking for a hearty meal to satisfy their cravings. Ralph Christopher aptly describes it as a “must go,” emphasizing that trying their unique offerings is essential for anyone visiting.
Additionally, the experience at Matam-ih extends beyond just food. Diners have the pleasure of enjoying their meals in a charming environment adorned with artifacts and relics that tell stories of the rich cultural heritage of the region. Whether you choose to dine al fresco or in one of the air-conditioned private rooms equipped with modern amenities, each visit promises a uniquely immersive experience.
For those who find themselves in the area, the Mirienda Buffet is an enticing option, offering a sampling of various dishes that’s sure to impress. Customer reviews are consistently positive, with mentions of friendly and attentive staff. As Caloy Malonzo puts it, "A true cultural and culinary gem!" The well-curated menu alongside delightful service leaves a lasting impression, encouraging diners to return again and again.
In conclusion, Matam-ih is more than just a restaurant; it’s a celebration of Kapampangan culture and cuisine. Whether you're a local or a traveler, the warm hospitality and mouthwatering dishes await you at this culinary haven in Clark. If you’re seeking a place to indulge your senses and immerse yourself in authentic Filipino flavors, look no further than Matam-ih.
“ They serve authentic Kapampangan dishes. This place is a must go. Their foods are delicious, affordable and true to its roots. Their exotic dishes are a must try - should try at least one of them: the camaro (crickets), beetles, frogs and others. The servers are almost, if not all, indigenous Aetas which means they are helping the nearby Aeta community to get decent employment and better life. The servers are friendly and attentive too. The atmosphere of the place is also good, it is well-lit and well-ventilated and plenty of seating. ”
“ We tried their Mirienda Buffet. It's not a lot but it's enough to fill your stomach till dinner. We tried everything and it's all good. The staffs are friendly and always smilling. The place is full of artifacts and relics that you might find interesting. We will definitely comeback and visit again when we are here in Pampanga. ”
“ After our visit to Clark Safari, we came here for lunch and it was the perfect choice! The kaldereta, fried frog, BBQ, sisig, pistachio cake, and mango shake were all super delicious. Highly recommend this place — we’ll definitely be back! ”
“ A friend recommended Matam-ih as one of the must-try restaurants for Kapampangan cuisine, and we were very satisfied with our experience. The food was good was good, the rice, plentiful. We ordered this vegetable-okoy dish, which was particularly yummy. It's equipped with private airconditioned rooms with what looks like a tv and sound system for big parties. This was our last stop before heading back home, and it definitely left a good impression. ”
“ This spot is hands-down the best place to enjoy authentic Kapampangan food inside Clark! It’s become a tradition for us to eat here whenever we're in the area and craving something natural and true to the roots. The servers are indigenous, so a little extra respect goes a long way. A true cultural and culinary gem! ”